Thanks to Oliver Tapia, the food at our holiday party was delicious, hot and beautifully presented. We'll definitely order from them again!

From the sea:
  • steamed mussels

  • sauteed in shallot, garlic and thyme broth

  • served with garlic bread

John Franklin

Customer

meat lovers' delight:
  • Tender, prime-cut beef

  • burgundy wine au jus

  • blanched asparagus

  • microgreen garnish

main services

  • Banquets

  • weddings

  • WORK LUNCHEONS

  • SCHOOL DANCES

  • OTHER special events

  • SERVERS ON REQUEST

  • WINE PAIRINGS AVAILABLE

surf and pasta:
  • a fabulous mix of mussels, shrimp and scallops

  • tossed in a light stewed tomato and olive oil sauce

Testimonials

On the lighter side:
  • Shrimp scampi

  • Balsamic reduction drizzle

  • herb and cabbage garnish

  • perfect with chardonney

bradley grosh

Owner, The Grosh Company

specialized services

Oliver Tapia served exquisite entrees at our wedding. Our guest are still talking about how amazing the food and wine was!